# Components:
→ Cheesecake Bites
01 - 16 ounces cream cheese, softened
02 - 1/2 cup granulated sugar
03 - 1 teaspoon vanilla extract
04 - 1/4 cup sour cream
05 - 1/4 cup heavy cream
06 - 1 cup graham cracker crumbs
→ Toppings
07 - 1 cup sliced fresh strawberries
08 - 1 cup fresh blueberries
09 - 1 cup fresh raspberries
10 - 1/2 cup salted caramel sauce
11 - 1/2 cup chocolate ganache or hot fudge
12 - 1/2 cup crushed Oreos
13 - 1/2 cup chopped toasted pecans
14 - 1/2 cup mini chocolate chips
15 - 1/2 cup toasted coconut flakes
16 - 1/4 cup rainbow sprinkles
# Directions:
01 - In a large mixing bowl, beat the softened cream cheese and granulated sugar together until smooth and fluffy using an electric mixer.
02 - Blend in the vanilla extract, sour cream, and heavy cream; continue to whip until the mixture achieves a creamy and homogeneous consistency.
03 - Using a cookie scoop or tablespoon, portion the cheesecake mixture into 1-inch balls.
04 - Roll half of the cheesecake balls in graham cracker crumbs to create a coating; leave the remaining ones plain.
05 - Arrange the cheesecake bites attractively on a large serving platter or board.
06 - Distribute all toppings in small bowls or present directly on the board surrounding the cheesecake bites.
07 - Serve immediately and invite guests to customize their cheesecake bites with desired toppings, dips, and drizzles.
