Boost frozen pizza flavor with mushrooms, herbs, and extra cheese for a tasty, quick dish.
# Components:
→ Base
01 - 1 frozen pizza (any style, e.g., Margherita or cheese)
→ Toppings
02 - 1 cup canned mushrooms, drained and sliced
03 - 1 cup shredded mozzarella cheese or pizza cheese blend
04 - 1/4 teaspoon dried oregano
05 - 1/4 teaspoon dried basil
06 - 1/4 teaspoon dried thyme
07 - Freshly ground black pepper to taste
→ Optional
08 - 1 tablespoon olive oil for drizzling
09 - Fresh parsley or basil, chopped, for garnish
# Directions:
01 - Set the oven temperature to 425°F as per frozen pizza package instructions.
02 - Remove the frozen pizza from packaging and place it on a baking tray or pizza stone.
03 - Distribute the drained and sliced canned mushrooms evenly over the pizza surface.
04 - Sprinkle the shredded mozzarella cheese evenly across the pizza, covering the mushrooms and existing toppings.
05 - Evenly season with dried oregano, basil, thyme, and freshly ground black pepper to taste.
06 - Drizzle 1 tablespoon of olive oil over the pizza for enhanced richness.
07 - Place the pizza in the preheated oven and bake for 10 to 15 minutes or until the cheese is melted, bubbly, and golden.
08 - Remove the pizza from the oven, allow it to cool for 2 minutes, then garnish with freshly chopped parsley or basil if desired.
09 - Slice the pizza and serve immediately while hot.
