Guava Mojito Tropical Twist (Print View)

A vibrant tropical cocktail combining guava nectar, fresh mint, lime, and rum for a refreshing summer drink.

# Components:

→ Fresh Elements

01 - 8 fresh mint leaves
02 - 2 lime wedges
03 - 1 lime wheel for garnish

→ Sweetener

04 - 2 teaspoons granulated sugar or simple syrup

→ Juices

05 - 2 fluid ounces guava nectar
06 - 1 fluid ounce fresh lime juice

→ Spirits

07 - 2 fluid ounces white rum

→ Mixer

08 - Club soda approximately 2 fluid ounces

→ Ice

09 - Crushed ice as needed

# Directions:

01 - In a sturdy highball glass, muddle the mint leaves with sugar and lime wedges to release aromatic oils and flavors.
02 - Add guava nectar, fresh lime juice, and white rum to the glass. Stir thoroughly to combine all components.
03 - Fill the glass completely with crushed ice.
04 - Top with club soda and gently stir to blend all flavors together.
05 - Garnish with lime wheel and fresh mint sprig. Serve immediately while chilled.

# Expert Advice:

01 -
  • Tropical Elegance: The guava nectar provides a beautiful pink hue and a unique fruity depth.
  • Quick & Easy: Ready in just 10 minutes with no cooking required.
  • Naturally Inclusive: This recipe is both vegan and gluten-free, making it a crowd-pleaser for everyone.
02 -
  • Freshness is Key: Always use fresh mint and freshly squeezed lime juice for the brightest flavor profile.
  • Temperature: Use plenty of crushed ice to keep the drink chilled and dilute the nectar perfectly as you sip.
  • Sugar Balance: If using a very sweet guava nectar, start with less sugar and adjust after stirring.
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