Save A vibrant and eye-catching fruit platter featuring juicy pomegranate arils arranged in a starburst pattern, complemented by a colorful selection of fresh fruits. Perfect as a festive centerpiece or a refreshing, healthy snack.
This fruit platter has become a favorite at every gathering I host. Its colorful arrangement always impresses guests and makes healthy snacking fun.
Ingredients
- Starburst Fruits: 1 large pomegranate, seeds (arils) only, 1 cup seedless green grapes, halved, 1 cup pineapple, cut into small triangles, 1 cup kiwi, peeled and sliced, 1 cup strawberries, hulled and halved, 1 large orange, peeled and segmented, ½ cup blueberries, ½ cup blackberries
- Garnish (optional): Fresh mint leaves
Instructions
- Prepare all fruits:
- Remove the seeds from the pomegranate, halve the grapes and strawberries, slice the kiwi, cut pineapple into triangles, and segment the orange.
- Arrange pomegranate arils:
- On a large round platter, start by arranging the pomegranate arils in the center to form the core of the starburst.
- Create starburst pattern:
- Create radiating lines or rays from the center using alternating rows of the remaining fruits: grapes, pineapple, kiwi, strawberries, orange segments, blueberries, and blackberries. Arrange them symmetrically for a starburst effect.
- Add garnish:
- Tuck fresh mint leaves between fruit sections for added color and aroma.
- Chill:
- Chill until ready to serve.
Save Sharing this platter with my family always brings smiles and a sense of celebration to any occasion.
Notes
For extra flavor drizzle the platter lightly with honey or a squeeze of lime juice before serving Swap in your favorite seasonal fruits as desired Serve with a bowl of vanilla yogurt or honey-lime dip on the side for added indulgence
Required Tools
Large round serving platter Sharp knife Small bowls (for separating fruit while preparing)
Nutritional Information
Calories 95 Total Fat 0.5 g Carbohydrates 24 g Protein 1 g (per serving)
Save This platter is an effortless way to impress guests and enjoy a colorful healthy treat.
Recipe FAQ
- → How do I prepare the fruits for the starburst?
Remove pomegranate arils carefully, halve grapes and strawberries, slice kiwi, cut pineapple into triangles, and segment the orange to create uniform pieces for neat arrangement.
- → Can I substitute any fruits in the platter?
Yes, seasonal fruits can be swapped in to match availability or preference, maintaining colorful contrast and texture variety.
- → What is the best way to arrange the fruits?
Place pomegranate arils at the center, then arrange the other fruits in radiating rows alternating colors and shapes for a starburst effect.
- → How long can the platter be prepared ahead of time?
It is best chilled and served within a few hours to keep fruits fresh and vibrant.
- → Are there any recommended garnishes?
Fresh mint leaves add a refreshing aroma and enhance the platter’s visual appeal.
- → Is this suitable for special diets?
This platter is vegetarian, vegan, gluten-free, and free from common allergens like dairy and nuts.